Is it possible for a drink to taste this delicious AND be considered healthy? Because this one sure does. Get the recipe for our deliciously simple and surprisingly guilt-free chocolate (...)Read more
An avocado rose. It’s a thing of beauty, and no–it’s not as difficult as you may think. Dress up a salad or a slice of toast with this dainty garnish. Keep scrolling to learn how to make an avocado rose!Read more
We just can’t get enough of the avocado. The popular fruit is something of a legend, and it has SO much potential in the kitchen. To prove it, we rounded up four delicious and creative avocado recipes for you to enjoy.Read more
Some people will say they love leftovers, others will say not so much. Whether you love them or hate them, we know you’ll love these two delicious recipes that use up your holiday leftovers in a unique and delicious way.Read more
Nothing shouts “CANADA” more than poutine. We’ve jazzed up your classic fries, gravy, and cheese curds trifecta with 4 new and unique poutine recipes.Read more
What spices do you use in your shawarma blend and in your dal blend. I love them.
Store in the fridge (for up to a week) until you're ready to drink and enjoy! This homemade oat milk recipe is not only more delicious than anything you could (...)Read more
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You can also reduce waste by eating the already sweetened, already creamy blended oats left over either hot or cold! (:
Skip the brunch lineups and impress your friends and family with this simple recipe for how to make eggs benedict.Read more
There are a bajillion reasons to love a warm, gooey, cheese-filled sandwich, and these four grilled cheese recipes have us drooling. Brb, making all four ASAP.Read more
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We’ve struck gold at the end of the rainbow with these drool-worthy green recipes that will have your friends green with envy.Read more
Sweeten up your cooking routine with these maple syrup recipes. Everything from tried and true breakfast treats to appetizing snacks, side dishes, and mains.Read more
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